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Inside Jane and Daniel Green’s Home
The home of Daniel and Jane Green, located in Edina, showcases a fusion of modern design and rich Asian influences, reflecting their extensive international travels. Both London natives, Daniel is a celebrated chef, author of 12 cookbooks, and a regular on the Food Network, frequently traveling to Asia to develop dining programs for major airlines and hotel groups like Cathay Pacific, Shangri-La, Mandarin Oriental, and Dusit Thani. Jane, having recently sold her designer clothing consignment store in London, now manages a property rental business in Minnesota. Their Edina residence, acquired seven years ago, features sleek lines and a contemporary layout that serves as a backdrop for their diverse collection of Asian antiques and reproductions.
The couple's shared love for Southeast Asia is evident throughout their home, with pieces like antique carved-wood sculptures from Bali and a series of Thai clay figures displayed prominently. The living room, a prime example of their eclectic taste, combines exotic elements such as a zebra-print rug, cowhide ottomans, and a bright pink elephant sculpture hand-painted with an Asian motif by Daniel’s mother, creating a global aesthetic. In contrast, the dining room is adorned with more traditional elements, including a chandelier and antique silver candle holders inherited from Jane’s grandmother, illustrating Jane’s inclination towards classic styles. Daniel, on the other hand, prefers a minimalist and modern aesthetic, though he acknowledges the challenge of maintaining cleanliness with a four-year-old in the house.
The master bedroom is a testament to their blended design philosophy, featuring an Art Deco-style chandelier and a purple-and-gray color scheme, alongside Asian accents like textiles from Jim Thompson, a renowned Thai silk company. Antique artwork from Thailand, reframed to suit a contemporary context, further enhances the room's unique character. The Greens drew inspiration for their bedroom's design from upscale Thai hotels, such as the Shangri-La in Bangkok, noting a trend in modern Asian hospitality towards sleeker designs that still honor traditional influences. Their home acts as a sanctuary, offering a tranquil environment amidst their demanding careers and frequent travels. A favorite spot is a bay window seating area outside the master bedroom, where they enjoy reading and spending quiet moments. The article concludes with insights into their local shopping habits for home decor, their preferred dining establishments in the Twin Cities, and Daniel's go-to source for authentic Asian ingredients, demonstrating how they integrate their global experiences into their daily lives.
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