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I Just Renovated my Small, 35-Square-Foot Kitchen — Here are 5 Regrets I Wish I Could Reverse
The author recently completed a renovation of their small, 35-square-foot kitchen, aiming for increased functionality. While some aspects, such as a pull-out spice rack and a plate rack wall shelf, improved storage and convenience, the author identified several areas where they now regret their design choices. These regrets primarily stem from prioritizing aesthetic appeal over practical space-saving solutions in a compact environment.
One significant regret is the limited incorporation of vertical storage. Despite an aversion to bulky upper wall cabinets, the author found that narrow open shelving, while aesthetically pleasing, often led to a cluttered appearance. Designer Audrey Scheck emphasizes that in small kitchens, thinking vertically and utilizing open shelving on the upper half of walls can enhance the perception of space and provide effective storage without visually overwhelming the area. The author acknowledges that greater use of vertical space above eye level would have offered more storage and contributed to a more balanced look.
Another major oversight was the lack of dedicated appliance storage. With limited countertop space, the author found that essential appliances like the microwave, toaster, and coffee machine quickly consumed a significant portion of the available surface. Scheck suggests incorporating an appliance garage to keep gadgets out of sight and maintain clear countertops, highlighting that these can be integrated even in small spaces. Alternatively, freestanding countertop storage boxes are a practical solution for smaller items.
The author also expresses regret over choosing a large farmhouse-style sink. While visually appealing and fitting a desired cottage aesthetic, the deep ceramic Belfast sink significantly reduced countertop space and required modifications to the drainage system. Elena Mendelson of Elana Designs advises opting for a smaller sink in compact kitchens to maximize working counter space, suggesting that a more practical, albeit less grand, option like a compact stainless steel sink would have been more beneficial.
A fourth regret concerns insufficient food storage. The author initially believed that fewer kitchen cabinets would encourage a minimalist lifestyle and reduce clutter. However, with only one cabinet and a slim pull-out system dedicated to ingredients, regular shopping became a necessity, and storage for bulk items was severely lacking. Mendelson points out the value of solutions like Lazy Susans or magic corner cabinets for maximizing hard-to-reach corner spaces, providing ample storage for various kitchen items. The author notes that investing in bespoke corner storage would have been a wise decision.
Finally, the author regrets the choice of wall paint color. A cool green tone was selected, which, in a small space with limited natural light, made the kitchen feel darker than desired. While this is an easier fix than structural changes, the author realizes that a lighter, brighter hue with warm undertones would have been more suitable. Scheck adds that painting cabinets in the same color as the walls can create an illusion of more space, fostering a bright and airy atmosphere. This insight offers a simple resolution for the author's paint color dilemma. The article concludes by emphasizing the importance of thoughtful space maximization in small kitchen renovations, urging readers to learn from these experiences.
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