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Salter's newest air fryer features French doors and a huge capacity – I tried it to see if it can replace my oven
The Salter XL air fryer oven is a large and versatile kitchen appliance designed to cater to a range of cooking needs, from individual meals to family-sized portions. This review assesses its performance, ease of use, cleaning, and overall value. The appliance distinguishes itself with its French door design, a feature commonly found in US models and a relatively new introduction to the UK market. Its substantial 15-liter capacity can be used as a single large cooking space or divided into two 7.5-liter compartments with a removable divider, allowing for simultaneous cooking at different temperatures or synchronized completion times.
Upon unboxing, the Salter XL air fryer presents a sleek black and silver aesthetic. The initial setup is straightforward, and its intuitive digital display and responsive buttons with six preset cooking modes (air fry, roast, bake, dehydrate, manual, reheat) make it user-friendly, even for those who prefer to bypass instruction manuals. The review details the cooking performance across various food items. A chicken breast cooked in one of the 7.5-liter compartments at 180°C for 20 minutes resulted in a moist and well-cooked outcome, with the appliance operating at a quiet 46dB. The rotisserie function was tested with a whole chicken, demonstrating its ability to produce a perfectly cooked chicken with crispy skin, comparable to commercially prepared rotisserie chickens. The review notes a minor design quirk where the appliance doesn't automatically recognize the removal of the divider, requiring the 'match' function to synchronize cooking across the entire capacity. The safety feature of the appliance pausing when the doors are opened is highlighted as a positive aspect.
However, the chip-making performance was less efficient, requiring extended cooking times and repositioning of the basket to achieve desired crispiness, suggesting other air fryers might perform better for this specific task. Bacon cooked in a smaller compartment was evenly cooked but slightly dried out, indicating that results can vary depending on the food item. Breaded fish cooked from frozen was ready faster than expected and also experienced some drying, with the reviewer suggesting adjusting placement within the oven for future attempts and noting that the breadcrumb coating fused to the mesh tray, suggesting a learning curve for optimal use of accessories.
Cleaning the Salter XL air fryer is comparable to cleaning a conventional oven, but it is made easier by the dishwasher-safe, removable racks and the non-stick drip tray, which cleans effortlessly. The main interior and doors require wiping down. Comparing it to similar models, the Salter XL stands out for its aesthetic appeal, quiet operation, and ease of cleaning compared to some competitors, though it comes at a slightly higher price point. While it may not offer the fastest cooking times compared to some high-performance air fryers, its versatility, user-friendliness, and design make it a compelling option for families or individuals seeking a multi-functional kitchen gadget. The reviewer concludes that the Salter XL air fryer is a suitable investment for those prioritizing large capacity, flexibility, ease of cleaning, and a good design, acknowledging that while it may not be the most cutting-edge in terms of advanced features, it reliably performs its core functions without excessive fuss.
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