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11 covered outdoor kitchen ideas for sheltered cooking and dining
The article discusses various covered outdoor kitchen ideas to enhance year-round alfresco dining and cooking experiences. It highlights the practical benefits of covering an outdoor kitchen, such as protection from weather elements and improved comfort for cooking and dining, while also noting that it can extend the lifespan of appliances and reduce maintenance. The piece emphasizes that these ideas are applicable to gardens of all sizes, including small outdoor spaces.
Key recommendations begin with investing in a pergola. Pergolas offer shade, preventing intense heat buildup during cooking. The article suggests that while open-style pergolas may not provide full rain protection, adding panels or fencing to two or three sides can shield against wind and drafts. Murray Michel, a garden maintenance expert from Clear Amber, elaborates that pergolas create a secluded, private feel, and their open-sided structure allows for customization of enclosure. He suggests adding trellis or plastic sheets for garden screening and even clear solid glazing sheets to make the space viable in all weather conditions, ensuring a versatile dining experience. For those considering DIY projects, self-building a timber pergola allows for custom sizing and integration with the existing outdoor space, helping to zone areas for cooking, eating, and seating by incorporating hanging greenery and light fixtures.
Another crucial aspect covered is ventilation in sheltered outdoor kitchens, particularly for gas, wood, or charcoal-burning appliances. Sam Jenkinson, a pergola expert from Tiger, recommends outdoor-rated range hoods above cooking areas to vent smoke and odors. Ceiling fans can also aid air circulation. Designing the kitchen with open sides naturally promotes good airflow, and incorporating vents into the roof structure helps hot air escape. Louvred panels are also suggested for adjustable airflow control. It is important to ensure metal flues are positioned away from wooden structures and overhead greenery to prevent fire hazards. The article also touches upon the importance of using tough, weather-resistant work surfaces, such as natural stone, quartz, or concrete, and recommends integrated outdoor sinks for a seamless finish and easy cleaning. Stainless steel is highlighted for its durability, resistance to corrosion and extreme temperatures, and antibacterial properties.
Innovative ideas include opting for an outdoor cooking hut, which can serve as a focal point and be used year-round, especially if built around an outdoor oven with an insulated flue system. For less permanent solutions, metal-framed shelters like BBQ Panalsols offer direct coverage for grills, preventing rain from disrupting cooking. Free-standing pergolas are ideal for defining cooking and seating areas positioned away from the house, and adding timber cladding to one side can provide a backdrop for kitchen units. Retractable covers, such as awnings, offer flexible protection from sun and rain and can be manually or motor-operated. The article also stresses the importance of weatherproofing kitchen kit by choosing materials like stainless steel for appliances and units that can withstand various elements, even when partially exposed. For flexibility, portable kitchen units on castors allow for easy rearrangement and storage. Finally, creating a seamless indoor-outdoor transition with bi-fold doors and using climbing plants like wisteria to cover pergolas are suggested to extend the usability and aesthetic appeal of the outdoor kitchen space.
The article concludes by reaffirming that covering an outdoor kitchen maximizes usability and longevity by protecting against weather and reducing debris. It identifies pergolas as a cost-effective solution for covering outdoor kitchens, especially when enhanced with roofing options like solid or twinwall plastic sheets, creating an inviting space for year-round entertaining.
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