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Anko brings holiday magic to homes with table styling, coffee workshops
With the holiday season approaching, families are looking to create a memorable and festive atmosphere for gatherings like Noche Buena. Anko is addressing this need by hosting a series of workshops focused on table styling and coffee preparation. These events are designed to help individuals enhance their home aesthetics and create a cozy environment for holiday celebrations.
The workshops will be led by event stylist Elena Flor Salazar of Likha by Elena and coffee expert John Tumulak of Arcana Coffee. These sessions are scheduled to take place at Anko TriNoma on December 6 and Anko Alabang Town Center on December 7, both starting at 2 PM. The aim is to provide attendees with practical tips and inspiration for elevating their Christmas hosting experience. While traditional Filipino dishes remain central to holiday feasts, Anko emphasizes that the overall ambiance—including table presentation and spatial comfort—significantly contributes to making Noche Buena unforgettable. Anko's holiday collection, featuring dinnerware, glassware, décor, and coffee essentials, is curated to help achieve a sophisticated look with ease.
Elena Flor Salazar's table styling workshop will focus on building a beautiful table setting from the ground up. She advises starting with a tablecloth or runner that establishes the desired mood, followed by layering with charger plates or placemats to add visual depth. Salazar encourages a personalized approach, suggesting that hosts should not overthink the process but rather enjoy experimenting with different elements. The primary objective is to make every guest feel valued and special as they gather around the table. She also recommends mixing various textures and colors, such as matte with glossy finishes or patterned items with plain ones, and incorporating glassware to introduce a soft, festive glow. For decoration, Salazar suggests using a few carefully chosen accents, like a jar of treats, a stemless glass repurposed for dessert, or a single handcrafted ornament, to create focal points without cluttering the table.
John Tumulak's segment will guide participants in establishing their own home café corner. He will demonstrate how a compact espresso setup, a collection of festive Christmas mugs, or even a simple pour-over station can transform routine holiday mornings into cherished rituals. Tumulak will also share easy holiday coffee recipes, including festive lattes and comforting warm beverages that perfectly complement leftover pastries and Christmas desserts. Additionally, he will provide a brief demonstration of Anko’s Compact Espresso Machine, highlighting its features and ease of use.
Participation in these workshops is open to anyone who signs up through the Anko Club. In addition to the workshops, Anko will offer special Santa visits in the coming weeks and encourages customers to explore further ideas through Anko’s holiday Lookbook or by visiting @anko_philippines on Instagram and TikTok.
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