Edible decor is my secret to a cozy, farm-to-table kitchen vibe, blending function and style with #FarmFreshProduce and #SustainableLiving. I started with a sunny windowsill herb garden for basil and mint—grab-and-go flavor at your fingertips.Ceramic countertop planters showcase strawberries and thyme like living art. Drawing inspiration from farmhouse decor, natural wood planters tie the look together. Hanging baskets of oregano and cherry tomatoes save space and elevate the room. Clear jars filled with colorful lentils and dried citrus slices add snack-cessorize charm. Indoor herb gardens are trending among Millennials and Gen Z, reconnecting us with nature at home. Smart indoor garden kits make growing herbs effortless—even in small spaces.This eco-chic approach embraces #FarmhouseKitchen meets modern style.